Tuesday, October 1, 2013

Dark Chocolate Cherry Thumbprints


*** Recipes Tutorials ***


With a powdered sugar coating and a yummy chocolate filling, these cookies are always a cookie-plate fave!
Ingredients

  • 1/2 cup butter, softened but not melted
  • 1/2 cup brown sugar
  • 1/2 tsp salt
  • 1 tsp vanilla
  • 1 to 2 Tbsp milk (so mixture can be easily rolled into balls)
  • 1-1/2 cups Gold Medal flour
  • powdered sugar (to coat cooled cookies)
  • CHOCOLATE FILLING:
  • 1/2 cup DARK chocolate chips
  • 1 Tbsp shortening
  • 2 Tbsp light corn syrup
  • 1 Tbsp water
  • 1 tsp cherry juice (from Maraschino cherry jar)
  • 30 maraschino cherries (stems removed and well drained)

Instructions
Read full details on: quick-dish.tablespoon.com

*** Recipes Tutorials ***


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